On the Grapevine

There’s something joyful about a pavlova, and these mini versions, crowned with silky passionfruit curd and bursts of fresh fruit, are a little celebration on a plate. Pair them with a chilled glass of our Reserve Sauvignon Blanc.

Golden, crunchy, and packed with seaside flavour, these mussel fritters are a New Zealand classic. Fresh mussels and a light batter make them ideal for laid-back lunches or summer BBQs. Serve hot with zesty lemon aioli and a chilled glass of our Private Bin Riesling.

Bright, simple, and full of flavour, this goat cheese bruschetta shines alongside a glass of our chilled Private Bin Pinot Gris for an effortlessly elegant bite.

Winter invites us to slow down and savour the simple things - shared meals, quiet evenings, and comfort in all its forms. Our wines pair perfectly with winter’s comforting rituals.

Long days, golden evenings, and spontaneous catchups call for wines that are as easy to enjoy as Summer. Whether you’re grilling on the barbecue, packing a picnic, or gathering with friends in the sunshine, we’ve got your perfect wine pairing.

These Cheese-Stuffed Mushrooms are rich, savoury, and irresistibly cheesy. A bite-sized indulgence. Pair them with our smooth Private Bin Pinot Noir for the perfect balance of earthy mushrooms and bright, fruity notes.

Our Marlborough Sauvignon Blanc continues to take the world by storm, captivating wine lovers and international wine critics alike.

The 2025 New Zealand vintage has delivered excellent wines across all our growing regions. While the season presented some weather-related challenges, careful vineyard management and attention to detail have resulted in outstanding quality and varietal expression.

Our winemaker shares her favourite pairings for the ultimate sushi and wine night